- Learn to Make Sourdough -

Artisan Bread Baking Workshops

Learn how to make your own bread from scratch with Okanagan Grocery’s bread experts. Each 3 hour hands-on lesson guides you through every step of the sourdough bread making process. Turn flour and water into your very own beautiful loaf of warm, crusty sourdough!

Level 2 – Advanced Sourdough

Learn the techniques of baking bread with whole grains.

When: Saturday, May 25th, 2019
Where: Okanagan Grocery Bake Shop
Price: $80 + tax


What’s included?

  • 3 hours of hands on learning
  • Learn the techniques in making: pumpernickel bread, rye sourdough bread and the baguette
  • One container of rye sourdough starter
  • Coffee and a snack

Note: Please attend Level l Bread course prior to signing up for Level 2.

Sign up for workshops by visiting us on Eventbrite, or either of our locations and add your name to the list.